Sweet Potato Gems Tater Tots

This week we introduce a yummy new recipe for potato gems - quite delicious. Our good friend Jaz has shared this with us.

It doesn't take long at all.


  • 1 small sweet potato
  • 1 small potato
  • 2 tbsp parmesan
  • 1 egg
  • 2 tbsp flour
  • pinch salt and pepper


  1. If using an oven, preheat to 200 degrees celcius. Peel the potatoes and in a large bowl, coarsely grate the potatoes.
  2. Add parmesan, egg, flour and salt and pepper.
  3. Mix until fully combined. Line a baking tray if using an oven with baking paper.
  4. In your hand, form a small, rectangular cube shape and place on the baking tray or air fryer tray. Repeat with the rest of the mixture.
  5. Bake in the oven for approx 20 mins or until golden brown or cook in the air fryer for approx 15 mins on 200 degrees celcius.



Leave a comment

Please note, comments must be approved before they are published



Sold Out